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Restaurant Hospitality

restaurant-hospitality.com

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Independent restaurant operators make up the bulk of the $800 billion foodservice industry in the U.S. Those operators include mom-and-pops with a single unit,emerging young concepts with plans for growth and large multi-million-dollar companies with a diverse portfolio of unique restaurant brands. With nearly a 100-year-history,Restaurant Hospitality is dedicated to serving the needs of those independent operators,giving them inspiration and information about how to run their businesses better.